Penne
Meet our new almond flour Penne – quick, tasty, and packed with goodness. In just 3 minutes, you’ve got a hearty, protein-rich dish with 20g of protein per serving. Perfect with any sauce, it turns every meal into a delicious, guilt-free moment, that’ll have you going nuts for more!
Cooks in 3-4 min
Grain Free
Gluten Free
Dairy Free
Paleo
Featured recipe: Arrabbiata
Ingredients
ALMOND Flour (40%), Tapioca Flour, EGG, CHESTNUT Flour, Xanthan Gum, Pink Himalayan Salt.
* Contains TREE NUTS (Almond) (Chestnut) and EGG
Cooking Instructions
Bring a pot of lightly salted water to a boil. Add the pasta to the boiling water for 3-4 minutes, stirring occasionally. Drain, drizzle with a touch of olive oil and toss to coat. Pair with your favourite sauce and enjoy.
Product Details
Net Weight: 300g
Storage: Keep Frozen
Meet our new almond flour Penne – quick, tasty, and packed with goodness. In just 3 minutes, you’ve got a hearty, protein-rich dish with 20g of protein per serving. Perfect with any sauce, it turns every meal into a delicious, guilt-free moment, that’ll have you going nuts for more!
Cooks in 3-4 min
Grain Free
Gluten Free
Dairy Free
Paleo
Featured recipe: Arrabbiata
Ingredients
ALMOND Flour (40%), Tapioca Flour, EGG, CHESTNUT Flour, Xanthan Gum, Pink Himalayan Salt.
* Contains TREE NUTS (Almond) (Chestnut) and EGG
Cooking Instructions
Bring a pot of lightly salted water to a boil. Add the pasta to the boiling water for 3-4 minutes, stirring occasionally. Drain, drizzle with a touch of olive oil and toss to coat. Pair with your favourite sauce and enjoy.
Product Details
Net Weight: 300g
Storage: Keep Frozen
Meet our new almond flour Penne – quick, tasty, and packed with goodness. In just 3 minutes, you’ve got a hearty, protein-rich dish with 20g of protein per serving. Perfect with any sauce, it turns every meal into a delicious, guilt-free moment, that’ll have you going nuts for more!
Cooks in 3-4 min
Grain Free
Gluten Free
Dairy Free
Paleo
Featured recipe: Arrabbiata
Ingredients
ALMOND Flour (40%), Tapioca Flour, EGG, CHESTNUT Flour, Xanthan Gum, Pink Himalayan Salt.
* Contains TREE NUTS (Almond) (Chestnut) and EGG
Cooking Instructions
Bring a pot of lightly salted water to a boil. Add the pasta to the boiling water for 3-4 minutes, stirring occasionally. Drain, drizzle with a touch of olive oil and toss to coat. Pair with your favourite sauce and enjoy.
Product Details
Net Weight: 300g
Storage: Keep Frozen